We all know that eating skin of fruits and vegetables is healthy. But nowadays, there are a lot of toxins and pesticides on the skin of fruits and vegetables.
So now your mind wanders and brings forth the big fat “H” word, right?
Yes, HYGIENE– that all important deal maker/ breaker for juices. We need you to know, hygiene is foremost to us. Our work revolves around a clean environment with clean product to create the ultimate healthy produce.
At Just Pressed, we don’t stop at buying top quality, table food.All the produce it is put through a multi-step process. After several washes in pure Reverse Osmosis water, they are put in a state- of- the- art Ultrasonic cleaning machine – a machine so advanced, that it is actually used in aerospace applications!
Am I drinking contaminated juices?
Not with us, you are not! We make sure of quality and sanitation at every step of production.
Just Pressed uses a multiple step scientific process to clean all fruits and vegetables. The raw materials go through rigorous cycles of washing,soaking and cleaning to free pesticides and other chemicals. Over hours and repeated cycles, they are totally CLEAN! Our juices are the ‘real thing.’Hydraulic technology is used to extract the juices, in a dust free air conditioned environment. Any human intervention is after sanitization.
It goes without saying that all our employees wear specific gear while they are involved in the JustPressed processes. Disposable gloves, shoe covers, and caps are mandatory.
Our juicing area has required temperature control, the machines are cleaned after every cycle, and in addition to this (call us paranoid at this point—we love it!) while the machines are running, no one is allowed in or out of the processing room.
Yes, hygiene is what creates our standards. And we do not compromise on it. Ever.